Family & Consumer Sciences
Oklahoma Cooperative Extension Service (OCES) links you directly to Oklahoma State University and the research-based information available through the land-grant university system. OCES provides practical answers, based on scientific finding, to questions about agriculture and the environment; family life, health and nutrition; and rural and economic development. Its educational programs are designed to enhance the quality of life for all Oklahomas-urban as well as rural.
Under the umbrella of the OCES there are four main disciplines: Agriculture, Community Development, 4-H & Youth Development and Family & Consumer Science.
In the FCS and 4-H/Youth program areas, programming is focused in one of three impact areas on a state level. The impact areas are based upon input from National Initiatives, Advisory Committee results, clientele needs, and expertise of the local Educator. The impact areas are: Family Resiliency; Family Economic Well-Being; and Food, Nutrition and Health. Below is a listing of major programming, lesson titles, resources available in each of the impact areas.
Family Resiliency
Character Education (pre-school - middle school)
Ethics in the Workplace
Parenting Challenges
Child Development - Ages and Stages
Life Changes
The Sandwich Generation
Family Economic Well-Being
High School Financial Planning
Money 2000
Basic Budgeting
Credit
Checking Accounts (Quicken for Youth)
Cash Crisis
Food, Nutrition & Health
Healthy Living
SNAP - Super Nutrition Activity Program (Elementary)
Color Me Healthy
Food Safety
Basic Food Prep
Healthy Snacking
