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Family and Consumer Sciences
Programs and information for families in areas such as food, nutrition and health, money management, parenting, micro/home based businesses, leadership development, and consumer buying.
FCS Newsletter
Cookbooks
Healthy Kid Friendly Holiday Cooking
Character Education
Parenting
Money Management
Marriage Education
Nutrition
Canning
National Center for Food Preservation
Freezing Fruit
Contact: Rachel Lockwood
Extension Educator, FCS/4-H
105 S.E. 3rd Street, Ste. A
Stigler, OK 74462
918-967-4330
rachel.lockwood@okstate.edu
